Vanilla Pudding

Ingredients:

Banana 250g
Rice Milk 500g
Honey 15g
Coconut Oil 20g
Vanilla powder to taste
Stevia to taste
4 teaspoons Psyllium Husk
1 teaspoon Locust Bean Gum

Instructions:

• Blend the banana into the rice milk.
• Add the honey and coconut oil.
• Add the vanilla powder and stevia.
• Heat up while stirring.
• Add the psyllium husk and locust bean gum. a little bit at the time while stirring.
• Cool off, and place in refrigerator until it's time to eat. 

Nutrition:

Kcal: 755
Carb: 124g
Fat: 26g
Protein 4g